Also famous outside the region, Gansabhauet is a ritual held on St Martin's Day, 11 November, in Sursee. A dead goose is suspended from the back of its head, and participants (mostly young men but also some women) attempt to sever its neck with a blunt sabre. During the ceremony, they are blindfolded by a pointed cap which covers the face, and also wear a golden sun mask and a red cloak. Before striking their single blow, they reach out for the goose with awkward movements in order to ascertain its position and work out the ideal impact point. The order of the participants is determined by drawing lots. It usually takes between five and twenty blows to decapitate the two geese. The action takes place on a stage before the town hall in front of around 3,000 spectators. Also included in the programme are various games for children and young people such as pole climbing, sack races and gurning (pulling faces) – the latter event is known as «Chäszänne», because the children are rewarded for their efforts with a piece of cheese. Gansabhauet is brought to a close in the evening with the «Räbeliechtli-Umzug», a procession of lanterns made from turnips, as well as a festive meal of goose dishes in the town hall and surrounding restaurants. The origins of this ritual are unclear, but are likely to date back to the late Middle Ages. Having disappeared from the festival calendar around 1820, Gansabhauet was revived in 1863.

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